Foods, Vol. 14, Pages 3755: Edible Fungi: Processing, Storage Preservation, Disease Control, and Potential Bioactivities
Foods doi: 10.3390/foods14213755
Authors:
Demei Meng
Fansheng Cheng
Edible mushrooms have long been recognized for their nutritional and health benefits […]
Source link
Demei Meng www.mdpi.com

